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Advances in Citrus Nutrition
Language: en
Pages: 475
Authors: Anoop Kumar Srivastava
Categories: Science
Type: BOOK - Published: 2012-05-30 - Publisher: Springer Science & Business Media

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This is a solitary attempt to streamline all the possible information related to citrus nutrition, with emphasis on diagnosis and management of nutrient constra
The Genus Citrus
Language: en
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Authors: Manuel Talon
Categories: Technology & Engineering
Type: BOOK - Published: 2020-01-21 - Publisher: Woodhead Publishing

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The Genus Citrus presents the enormous amount of new knowledge that has been generated in recent years on nearly all topics related to citrus. Beginning with an
Citrus Nutrition
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Authors: A. K. Srivastava
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Advances in Citrus Nutrition
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Type: BOOK - Published: 2012-08-31 - Publisher: Springer

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Phytochemicals in Citrus
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Citrus fruits have long been popular around the world due to their good flavor, taste, high nutritional value, and their healthy properties. Citrus is well know