Capillary Gas Chromotography in Food Control and Research
| Author | : R. Wittkowski |
| Publisher | : CRC Press |
| Total Pages | : 418 |
| Release | : 2020-12-18 |
| ISBN-10 | : 9781000159950 |
| ISBN-13 | : 1000159957 |
| Rating | : 4/5 (957 Downloads) |
Book Synopsis Capillary Gas Chromotography in Food Control and Research by : R. Wittkowski
Download or read book Capillary Gas Chromotography in Food Control and Research written by R. Wittkowski and published by CRC Press. This book was released on 2020-12-18 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers a comprehensive survey on the possibilities, applications, and new developments of capillary gas chromatography for the complete range of examinations of food and raw material. It is intended for food scientists/chemists, food technologists, and nutritionists.
