Related Books

COVID-19 impacts on agri-food value chains
Language: en
Pages: 68
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2021-04-30 - Publisher: Food & Agriculture Org.

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The rapid escalation of the COVID-19 pandemic highlighted structural problems with Libyan food and agriculture value chains. Nine years of protracted conflict w
Fractures and resilience of agri-food value chains in the context of COVID-19: A review of recent evidence
Language: en
Pages: 32
Authors: Stoian, D.
Categories:
Type: BOOK - Published: 2021-12-31 - Publisher: CIFOR

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The pandemic’s impact on food business education and food value chains: global reflections
Language: en
Pages: 110
Authors: Christian Herzig
Categories: Technology & Engineering
Type: BOOK - Published: 2021-01-01 - Publisher: BoD – Books on Demand

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The COVID-19 pandemic is one of the greatest and most challenging crises the world has faced in recent decades. This volume provides a collection of awarded and
COVID-19: Rapid food security and agrifood sector country assessment for Jordan
Language: en
Pages: 78
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2021-10-12 - Publisher: Food & Agriculture Org.

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Governments worldwide are implementing an extensive range of prevention and mitigation measures to control the spread of COVID-19 and limit its health, economic
COVID-19 and global food security: Two years later
Language: en
Pages: 200
Authors: McDermott, John
Categories: Political Science
Type: BOOK - Published: 2022-03-07 - Publisher: Intl Food Policy Res Inst

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Two years after the onset of the COVID-19 pandemic, the health, economic, and social disruptions caused by this global crisis continue to evolve. The impacts of