This report assesses the impacts of the COVID-19 on the agrifood sector and rural areas in Türkiye. Taking a panoramic picture of the agrifood sector in the co

Governments worldwide are implementing an extensive range of prevention and mitigation measures to control the spread of COVID-19 and limit its health, economic

This book investigates recent policies introduced into Turkey which are designed to reduce state activities and open up the country to international investment

On top of a decade of exacerbated disaster loss, exceptional global heat, retreating ice and rising sea levels, humanity and our food security face a range of n

A engaging analysis of food production in the United States emphasizing that sustainable agricultural development is important to community health.