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Language: en
Pages: 351
Practical Food Microbiology & Technology
Authors:
George J. Mountney
Categories:
Technology & Engineering
Type:
BOOK -
Published:
1992-01-01 -
Publisher:
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Language: en
Pages: 358
Practical Food Microbiology and Technology
Authors:
Harry Howard Weiser
Categories:
Food
Type:
BOOK -
Published:
1962 -
Publisher:
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Language: en
Pages: 306
Practical Food Microbiology
Authors:
Diane Roberts
Categories:
Medical
Type:
BOOK -
Published:
2008-04-15 -
Publisher:
John Wiley & Sons
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The main approaches to the investigation of food microbiology in the laboratory are expertly presented in this, the third edition of the highly practical and we
Language: en
Pages: 345
Practical Food Microbiology and Technology
Authors:
Harry H. Weiser
Categories:
Type:
BOOK -
Published:
1967 -
Publisher:
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Language: en
Pages:
Practical Food Microbiology and Technology
Authors:
George J. Mountney
Categories:
Type:
BOOK -
Published:
2002 -
Publisher:
DOWNLOAD EBOOK
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