Influenced by the cuisines of Spain, China, and America along with over 100 regions in the Philippines, Pulutan is the fun and flavorful finger food you eat whe
"This is a colorful crash course in Filipino cooking, with everything from classic chicken adobo to modern twists like squash and long bean risotto. [Marvin] cr
Learn authentic and delicious recipes with this beautifully illustrated Filipino cookbook. This delightful collection of 85 tried and tested recipes from the Ph
Winner of the 2018 IPPY Bronze Medal Award, Canning Full Circle breaks the mold of traditional canning cookbooks. Others fall short, giving only the canning pro