We all are indebted to nature for providing us food and its resources for our subsistence and survival. In the food domain, cereal and legume grains occupy the

Malnutrition-under nutrition and imbalanced nutrition-is a major health problem in developing and developed countries. The recent National Health Survey-2005-06

Given the uncertainties in future food and nutrition security due to climate change compounded with an increasing global population, sustainable development is

This invaluable book furnishes exhaustive, single coverage of more than 3900 multiple choice questions with answer on Food Process Technology, Food Engineering,