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The Social Life of Coffee
Language: en
Pages: 376
Authors: Brian Cowan
Categories: History
Type: BOOK - Published: 2008-10-01 - Publisher: Yale University Press

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What induced the British to adopt foreign coffee-drinking customs in the seventeenth century? Why did an entirely new social institution, the coffeehouse, emerg
Coffee Life in Japan
Language: en
Pages: 237
Authors: Merry White
Categories: Cooking
Type: BOOK - Published: 2012-05 - Publisher: Univ of California Press

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This fascinating book—part ethnography, part memoir—traces Japan’s vibrant café society over one hundred and thirty years. Merry White traces Japan’s c
From Modern Production to Imagined Primitive
Language: en
Pages: 335
Authors: Paige West
Categories: Business & Economics
Type: BOOK - Published: 2012-02-10 - Publisher: Duke University Press

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West looks at the process from which coffee is grown, gathered, sorted, shipped, and served from the highlands of Papua New Guinea to coffee shops in far away p
Coffee Culture
Language: en
Pages: 180
Authors: Catherine M. Tucker
Categories: Social Science
Type: BOOK - Published: 2017-01-20 - Publisher: Routledge

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Coffee Culture: Local experiences, Global Connections explores coffee as (1) a major commodity that shapes the lives of millions of people; (2) a product with a
Coffee and Coffeehouses
Language: en
Pages: 225
Authors: Ralph S. Hattox
Categories: History
Type: BOOK - Published: 2014-07-09 - Publisher: University of Washington Press

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Drawing on the accounts of early European travelers, original Arabic sources on jurisprudence and etiquette, and treatises on coffee from the period, the author