"Pigeon pea (Cajanus cajan (L.), among legumes, has an important role in the diet of many people in the world. It is one of the oldest food crops. It is the six

Oilseeds and legumes provide a significant proportion of the protein and energy requirements of the world population. This important new book provides comprehen

Pigeonpea (Cajanus cajan) is a crop of small land holding farmers in arid and semi-arid regions of the world. It has a number of usages starting from protein ri

Agroecosystems of South India is a unique treatise that deals with the relevance of natural resources, genetic stocks, fertilizers, and agronomic practices on t