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Fisheries Processing
Language: en
Pages: 509
Authors: A.M. Martin
Categories: Technology & Engineering
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media

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The fish processing industry is still far from the levels of scientific and technological development that characterize other food processing oper ations. It ha
Sustainable Fish Production and Processing
Language: en
Pages: 347
Authors: Charis M. Galanakis
Categories: Technology & Engineering
Type: BOOK - Published: 2021-09-23 - Publisher: Academic Press

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Sustainable Fish Production and Processing is a unique resource that bridges the gap between academia and industry by analyzing new, state-of-the-art fish produ
Safety and Quality Issues in Fish Processing
Language: en
Pages: 520
Authors: H A Bremner
Categories: Technology & Engineering
Type: BOOK - Published: 2002-07-25 - Publisher: Elsevier

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The processing and supply of fish products is a huge global business. Like other sectors of the food industry it depends on providing products which are both sa
Fisheries Technologies for Developing Countries
Language: en
Pages: 177
Authors: National Research Council
Categories: Technology & Engineering
Type: BOOK - Published: 1988-02-01 - Publisher: National Academies Press

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In developing countries, traditional fishermen are important food contributors, yet technological information and development assistance to third-world nations
Fish Processing
Language: en
Pages: 312
Authors: George M. Hall
Categories: Technology & Engineering
Type: BOOK - Published: 2011-06-13 - Publisher: John Wiley & Sons

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This book seeks to address the challenges facing the international seafood industry via a two pronged approach: by offering the latest information on establishe