Hungarian Specialties Cookery Book

Hungarian Specialties Cookery Book
Author :
Publisher : Applewood Books
Total Pages : 114
Release :
ISBN-10 : 9781429012119
ISBN-13 : 1429012110
Rating : 4/5 (110 Downloads)
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Book Synopsis Hungarian Specialties Cookery Book by : Nelly De Sacellary

Download or read book Hungarian Specialties Cookery Book written by Nelly De Sacellary and published by Applewood Books. This book was released on 2008-07 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: This early twentieth-century volume by Sacellary and Fodor aimed to acquaint American cooks of the day with Hungarian dishes that could be prepared at home.


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