Preview Manual On Standards Of Veterinary Services Meat Hygiene And Meat Inspection Post Mortem Judgement Of Slaughter Animals And Establishment Of Specific Disease Free Zones PDF Online

Language: en
Pages: 138

Authors: Moshe Shifrine

Categories: Cattle

Type: BOOK - Published: 1970 - Publisher:

Language: en
Pages: 388

Authors: Drago Carl Herenda

Categories: Technology & Engineering

Type: BOOK - Published: 1994 - Publisher: Food & Agriculture Org.

Language: en
Pages: 768

Authors:

Categories: Agriculture

Type: BOOK - Published: 1977 - Publisher:

Language: en
Pages: 302

Authors: Hartwig De Haen

Categories: Business & Economics

Type: BOOK - Published: 1985-06-18 - Publisher: Springer

Language: en
Pages: 636

Authors:

Categories: Animal industry

Type: BOOK - Published: 1978 - Publisher:

Health Wealth Mirror