Lydia Millet’s debut novel, first published in 1996, is an explosive satire that scorches our culture’s monstrous men and institutions. In a claustrophobic,

"Outstanding . . . a wide-ranging invitation to think through the moral ramifications of our eating habits." —The New Yorker One of the New York Times Book Re

This acclaimed bestseller and modern classic has changed America’s relationship with food. It’s essential reading for kids who care about the environment an

This novel introduces Susan Lindley, a woman adrift after her husband's death. Suddenly gifted her great uncle's Pasadena mansion, Susan decides to restore his

A young Los Angeles real estate developer consumed by power and political ambitions finds his orderly, upwardly mobile life thrown into chaos by the sudden appe