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Abstract: This 300-page book consisting of 26 chapters is a fully updated edition (9th) of highly informative material on the production of farmed rabbits. The
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Handbook of Rabbit Production and Management
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The book has been authored in accordance with the syllabi prescribed by Veterinary Council of India (VCI), New Delhi for under graduate students of Veterinary S
Rabbit Production, 10th Edition
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Rabbits are versatile animals, farmed for their meat and fur, as laboratory animals, and also as pets. This well-established book continues to provide an overvi
Raising Pastured Rabbits for Meat
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Authors: Nichki Carangelo
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Type: BOOK - Published: 2019-12-10 - Publisher: Chelsea Green Publishing

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An accessible, practical resource for pasture-based rabbit production-complete with rabbit husbandry basics, enterprise budgets, and guidelines for growing, pro