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Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2013-10-15 - Publisher: Chronicle Books
The New York Times bestselling author of Mastering the Grill presents more than 80 delectable recipes that celebrate the art of slow cooking. This tantalizing b
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2018-10 - Publisher:
No-fuss recipes for the ultimate comfort foods: soups, curries, chillies, casseroles, risottos, tagines, pot roasts, stews, and even desserts. With slow cooking
Language: en
Pages: 726
Pages: 726
Type: BOOK - Published: 2009-10-13 - Publisher: Hachette Books
Make It Fast, Cook It Slow is the first cookbook from Stephanie O'Dea, the extremely popular slow cooking blogger: affordable, delicious, nutritious, and gluten
Language: en
Pages: 336
Pages: 336
Type: BOOK - Published: 2009-01-17 - Publisher: Simon and Schuster
Cooking.
Language: en
Pages: 534
Pages: 534
Type: BOOK - Published: 2004-12-21 - Publisher: Harvard Common Press
The slow cooker is perfect for today's lifestyle, in which everyone is time and energy-conscious, economy-wise, and concerned about nutrition, and demanding of
