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The Economics of Cuban Sugar
Language: en
Pages: 337
Authors: Jorge Pérez-López
Categories: History
Type: BOOK - Published: 2010-11-23 - Publisher: University of Pittsburgh Pre

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Sugar, the backbone of the Cuban economic life for centuries, continues to dominate the economy of socialist Cuba. After initial attempts at diversification fol
Cuban Sugar in the Age of Mass Production
Language: en
Pages: 343
Authors: Alan Dye
Categories: Technology & Engineering
Type: BOOK - Published: 1998 - Publisher:

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This book examines the modernization of the Cuban sugar industry from the end of the Cuban War of Independence throughout the ensuing boom in the sugar industry
Cuban Sugar Policy from 1963 to 1970
Language: en
Pages: 176
Authors: Heinrich Brunner
Categories: History
Type: BOOK - Published: 2010-11-23 - Publisher: University of Pittsburgh Pre

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In 1963 Cuba launched a program to develop its economy by expanding its sugar production and export trade. Cuban economists believed that through intensive deve
Reinventing the Cuban Sugar Agroindustry
Language: en
Pages: 358
Authors: Jorge F. Pérez-López
Categories: Business & Economics
Type: BOOK - Published: 2005 - Publisher: Lexington Books

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One of the key issues that faces Cuban policymakers today, and will continue to face them, is what steps to take in order to ensure the future of the sugar indu
American Sugar Kingdom
Language: en
Pages: 336
Authors: César J. Ayala
Categories: History
Type: BOOK - Published: 2009-11-15 - Publisher: Univ of North Carolina Press

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Engaging conventional arguments that the persistence of plantations is the cause of economic underdevelopment in the Caribbean, this book focuses on the discont