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Language: en
Pages: 238
Pages: 238
Type: BOOK - Published: 2013-10-15 - Publisher: Andrews McMeel Publishing
With mid-nineteenth century advances in scientific studies of health and nutrition, diet-based cookbooks like Dr. Russell Trall’s proliferated. Trall founded
Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 1855 - Publisher:
Language: en
Pages: 252
Pages: 252
Type: BOOK - Published: 1854 - Publisher:
Language: en
Pages: 252
Pages: 252
Type: BOOK - Published: 1854 - Publisher:
Language: en
Pages: 246
Pages: 246
Type: BOOK - Published: 2017-10-26 - Publisher: Forgotten Books
Excerpt from The New Hydropathic Cook-Book: With Recipes for Cooking on Hygienic Principles; Containing Also a Philosophical Exposition of the Relations of Food
