Wiley Encyclopedia of Food Science and Technology
Author | : Y. H. Hui |
Publisher | : Wiley-Interscience |
Total Pages | : 768 |
Release | : 1991-12-06 |
ISBN-10 | : 0471571601 |
ISBN-13 | : 9780471571605 |
Rating | : 4/5 (605 Downloads) |
Book Synopsis Wiley Encyclopedia of Food Science and Technology by : Y. H. Hui
Download or read book Wiley Encyclopedia of Food Science and Technology written by Y. H. Hui and published by Wiley-Interscience. This book was released on 1991-12-06 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt: