Economics of Resources, Agriculture, and Food
| Author | : Wesley D. Seitz |
| Publisher | : McGraw-Hill Science, Engineering & Mathematics |
| Total Pages | : 0 |
| Release | : 2002 |
| ISBN-10 | : 0070259585 |
| ISBN-13 | : 9780070259584 |
| Rating | : 4/5 (584 Downloads) |
Book Synopsis Economics of Resources, Agriculture, and Food by : Wesley D. Seitz
Download or read book Economics of Resources, Agriculture, and Food written by Wesley D. Seitz and published by McGraw-Hill Science, Engineering & Mathematics. This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Economic scope, organization, and problems of agriculture; Microeconomic concepts; Markets; Macroeconomic relationships; Public policy and agriculture.
