Insights of Fermented Foods and Beverages: Microbiology and Health-Promoting Benefits

Insights of Fermented Foods and Beverages: Microbiology and Health-Promoting Benefits
Author :
Publisher : Frontiers Media SA
Total Pages : 276
Release :
ISBN-10 : 9782889744404
ISBN-13 : 288974440X
Rating : 4/5 (40X Downloads)

Book Synopsis Insights of Fermented Foods and Beverages: Microbiology and Health-Promoting Benefits by : Jyoti Prakash Tamang

Download or read book Insights of Fermented Foods and Beverages: Microbiology and Health-Promoting Benefits written by Jyoti Prakash Tamang and published by Frontiers Media SA. This book was released on 2022-02-18 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:


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