Modern Varieties, Productivity, and Sustainability

Modern Varieties, Productivity, and Sustainability
Author :
Publisher : CIMMYT
Total Pages : 36
Release :
ISBN-10 : 9686923322
ISBN-13 : 9789686923322
Rating : 4/5 (322 Downloads)

Book Synopsis Modern Varieties, Productivity, and Sustainability by : Derek Byerlee

Download or read book Modern Varieties, Productivity, and Sustainability written by Derek Byerlee and published by CIMMYT. This book was released on 1994 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Modern Varieties, Productivity, and Sustainability Related Books

Modern Varieties, Productivity, and Sustainability
Language: en
Pages: 36
Authors: Derek Byerlee
Categories: Plant breeding
Type: BOOK - Published: 1994 - Publisher: CIMMYT

DOWNLOAD EBOOK

Sustainable Agricultural Development
Language: en
Pages: 297
Authors: Mohamed Behnassi
Categories: Technology & Engineering
Type: BOOK - Published: 2011-02-09 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

Due to many challenges (i.e. climate change, energy, water and land shortage, high demands on food, land grabbing, etc.), agriculture production potential is ex
Improving Crop Productivity in Sustainable Agriculture
Language: en
Pages: 770
Authors: Narendra Tuteja
Categories: Science
Type: BOOK - Published: 2012-10-11 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

An up-to-date overview of current progress in improving crop quality and quantity using modern methods. With a particular emphasis on genetic engineering, this
Sustainable Intensification
Language: en
Pages: 292
Authors: Jules N. Pretty
Categories: Nature
Type: BOOK - Published: 2012-06-25 - Publisher: Routledge

DOWNLOAD EBOOK

Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources
Sustainable Agriculture in the Era of the OMICs Revolution
Language: en
Pages: 511
Authors: Channa S. Prakash
Categories: Technology & Engineering
Type: BOOK - Published: 2023-01-01 - Publisher: Springer Nature

DOWNLOAD EBOOK

Access to food with enough calories and nutrients is a fundamental right of every human. The global population has exceeded 7.8 billion and is expected to pass