The Effects of Cross-functional Cooperation and Competition on New Product Performance
Author | : 卞琳 |
Publisher | : |
Total Pages | : 320 |
Release | : 2007 |
ISBN-10 | : OCLC:237158344 |
ISBN-13 | : |
Rating | : 4/5 ( Downloads) |
Book Synopsis The Effects of Cross-functional Cooperation and Competition on New Product Performance by : 卞琳
Download or read book The Effects of Cross-functional Cooperation and Competition on New Product Performance written by 卞琳 and published by . This book was released on 2007 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: